GFSI Global Food Safety Conference
IFIS is delighted to be a supporter of the Global Food Safety Conference 2017.
The annual GFSI Global Food Safety Conference is a unique business-driven event, bringing together over 1,000 leading food safety specialists from over 60 countries to advance food safety globally.
The conference provides the opportunity to meet and network with industry peers, share knowledge, benefit from thought-provoking presentations from internationally reputed industry experts and hear innovative ideas to implement in the workplace.
This year's conference theme 'Leadership for Growth' serves to foster the conference objectives of growth, efficiency and networking.
The lineup of international renowned speakers will include:
Wegmans, Mondelez, Tyson Foods, The Coca-Cola Company, Cargill, The Hershey Company, Ecolab, EHEDG (European Hygienic Engineering & Design Group), Abu Dhabi Food Control Authority, SPI (The Plastics Industry Trade Association)… and more.
To learn more about the programme and to register online, visit the conference website.
who attends the gfsc?
The GFSC attracts retailers, manufacturers, producers, food service operators, food safety service providers, academics, certification and accreditation bodies, government officials, public authorities and international organizations.
MEET WITH IFIS AT GFSC
Richard Hollingsworth, Managing Director, and René Schölzel, Head of Sales & Marketing, will be attending GFSI 2017.
To arrange a meeting, please email Rhianna Jones.
what is the global food safety initiative?
The Global Food Safety Initiative (GFSI) is a business-driven initiative for the continuous improvement of food safety management systems to ensure confidence in the delivery of safe food to consumers worldwide.
GFSI was launched in 2000 following a number of food safety crises when consumer confidence was at an all-time low. Its collaborative approach to food safety brings together international food safety experts from the entire food supply chain at technical working group and stakeholder meetings, conferences and regional events to share knowledge and promote a harmonized approach to managing food safety across the industry.